Mischa Wine Information
Eventide Shiraz 2002
Winemaker's comments
Lovely mocha, white pepper and black cherry which follows onto the palate which is full and supple with a beautiful lingering finish.
Awards
- Veritas - Silver (2003)
- Swiss Airlines - Seal Of Approval (2004)
- Robert M Parker Rating - 90 (2004)
- Veritas - Silver (2004)
- Steve Tanzer's - 87 (2005)
- Wine Enthusiast - 87 (2007)
- Wine Spectator - 84 (2007)
| Wine Making Information | ||||||
|---|---|---|---|---|---|---|
| Alc. (%) | R/S (g/l) | VA (g/l) | TA (g/l) | F.SO2 (mg/l) | T.SO2 (mg/l) | pH |
| 14.5 | 2.5 | 0.67 | 6.8 | 14 | 36 | 3.27 |
| Viticultural Information | ||||||
|---|---|---|---|---|---|---|
| Cultivar | Shiraz | |||||
| Soil type | Cartref | |||||
| Method of trellising | Two-wire trellis, the first wire 60cm above the ground. | |||||
| Method of pruning | Cordon trained, with 2 bud spurs. | |||||
| Sugar level at harvest | 24 ° balling | |||||
| Yield per hectare | 6 tons per hectare. | |||||
| Irrigation regime | Selective, supplementary irrigation to sustain the vine at an optimal level. | |||||
| Climatic conditions | Warm, even heat throughout the ripening season, ensuring full ripeness. | |||||
| Wood treatment | ||||||
| Length of barrel maturation | ||||||