La Famille Cabernet Sauvignon 2019

R66000

All Mischa Estate Wines sold in the Mischa Estate Online Cellar are sold in full cases of 6.

R110 per bottle

Appearance: Deep ruby in colour with a red brick rim.

Nose: This expressive Cabernet Sauvignon shows mature aromas of oak, cigar box and subtle hints of forest floor. Beautiful fresh aromas of mulberry, plums and black berries accompany the secondary aromas and brings out the unique characteristics of the Mischa terroir.

Palate: The serious, yet pleasant tannins progresses through the development of the mid palate to the long and fruity finish effortlessly. Subtle flavours of ripe plum and black berry keeps the senses excited and livens the tastebuds for a pleasurable experience.

Food recommendations: Try the Cabernet Sauvignon with a charred burger, creamy pasta, or roast lamb.

Read more & download tasting notes: click here

 

Description

LA FAMILLE CABERNET SAUVIGNON 2019 ANALYSIS

Alcohol: 14,18%
Residual Sugar: 3,4 g/l
Total Acidity: 5,9 g/l
pH: 3,54 g/l
VA: 0,63 g/l

LA FAMILLE CABERNET SAUVIGNON 2019 QUICK NOTES

APPEARANCE: Deep ruby in colour with a red brick rim.

NOSE: Mature aromas of oak and cigar box followed by mulberry, plums and black berries.

PALATE: Subtle flavours of ripe plum and blackberry.

PAIRING: Charred gruyere burger, creamy pasta, roast lamb.

AGEING: 3 to 5 years, but it can be enjoyed immediately.

VITICULTURAL ANALYSIS

Cabernet Sauvignon is known as the king of grapes. Hailing from the Bordeaux region of France, Cabernet Sauvignon is the most widely planted grape variety in the world. Small, thick skinned berries allow for concentrated, deeply coloured wines and also resistance to a wide range of vineyard diseases. On Mischa we select only the best grapes from our vineyards, thus creating only the best wines possible. Our Cabernet Sauvignon is left to mature to perfection using tight grained French and American oak.

MORE ABOUT THE LA FAMILLE CABERNET SAUVIGNON 2019

Yields per Hectare: 12 Tons per Hectare
Cases produced: 2200 cases
Appellation: Wine of Origin Western Cape
Filtration and fining: No fining, light single pass filtration pre-bottling.
Varietal composition: 100% Cabernet Sauvignon
Wood treatment: French Oak