Petite Sirah 2019

R2 10000

All Mischa Estate Wines sold in the Mischa Estate Online Cellar are sold in full cases of 6.

R350 per bottle

Appearance: Inky deep ruby with a slight purple hue and confident dark rim. Usually used in blends to add colour and complexity, it is easy to see why this wine’s rich and inviting colour alone can convince even the most sceptical of critics.

Nose: Sweet and sour plum puree and dark berry aromas, such as black cherry and blue berries are complimented seamlessly by hints of French oak and white pepper. A lingering smell of blackberry and liquorice lasts well into each sip.

Palate: This wine is graciously full bodied with bold, yet smooth tannin that carries the flavours of mixed dark berries through to the long and spicy aftertaste. A hint of cigar box and cloves add to the endless depth and complexity of this abundant wine.

Aging potential: Although this wine can be enjoyed with a substantial beef fillet and pepper sauce right now, it will only improve over time and will benefit from aging 10 to 18 years.

Downloadable Tasting Notes

In stock



At Mischa Estate, we like to do things a little differently, because this way we can bring you the very best wines every time. Herewith the Petite Sirah 2019.

Alcohol: 13.98 %vol.
Residual Sugar: 2.9 g/l.
Total Acidity: 6 g/l.
pH: 3.44.
VA: 0.88 g/l


APPEARANCE: A deep, dark wine with a wonderful purple hue and a rich ruby rim.

NOSE: Intense aromas of plums and black cherry followed by subtle hints of blackberries and sweet French oak.

PALATE: Full, rich and deeply satisfying. Intense dark fruit flavours with subtle flavours of oak and dark chocolate.

AGEING: Perfectly drinkable right now, but can benefit from 10 to 12 years of proper bottle ageing.


A black grape variety originally planted is the Rhône Valley in France and is also known as Durif. The cultivar is known to produce intensely coloured and highly tannic wines and thus is usually used in blends to bulk up a wine’s colour or phenolics.

On Mischa we produce a deeply coloured Petite Sirah which also expresses beautiful, fruity flavours. This is why it be bottled as a single cultivar wine, simply because it is too good not to.


Yields per Hectare: 6 Tons per hectare
Cases produced: 215 cases of 6
Appellation: Wine of Origin Groenberg, Wellington
Filtration and fining: One Single pass filtration and no fining
Varietal composition: 86% Petite Sirah
Wood treatment: 10 Months of maturaiion in tight grained French oak.

Additional information

Platters ranking

★★★★ (88)